Address:
London, NW1 5LR
T. 0207 378 2990
Nearest tube station: Baker Street
Google Map: click here
Capacity: 1000
Venue Description:
Madame Tussauds offers the ultimate themed Christmas party. The evening starts with a spectacular time travel ride in the miniature black cabs. After the ride, guests enter the world of the A-list celebrity in our contemporary party area ‘Blush’. Whilst guests enjoy cocktails they can, marvel at the celebrities and be pap’ed by our paparazzi photographers. Dinner is called and guests pass through ‘Premiere Night’, a superstar heaven bringing back to life the world’s favourite icons.
Guests enter the ‘World Stage’ where dramatic lighting and a room flanked by heads of state set the tone as you take places for dinner. After dinner, the in-house stage and lighting rig offer you the opportunity to have live entertainment or disco As the evening draws to a close, guests exit the ‘World Stage’ and enter the infamous ‘Chamber of horrors.
Packages:
Package Includes:
•Exclusive hire of the venue
•Sparkling wine on arrival
•Three-course seated dinner or bowl food menu
•Unlimited beer, wine and soft drinks
•DJ & discotheque
•Event lighting & cloakroom
Suggested Itinerary:
•Reception - 7pm
•Dinner - 8pm
•Disco and DJ - 9.45pm
•Revelers leave – midnight
Capacity:
Dinner at Madame Tussauds can hold 50 min / 350 max
Standing events can accommodate 50 min / 1000 max
Bowl food packages start at £37 per person, based on a minimum of 801 guests
Dinner dance packages start at £86 per person, based on a minimum of 301 guest
Further information:
Drinks Package Includes:
Unlimited beer, wine and soft drinks throughout the evening
Sample bowl food Christmas menu:
Turkey and pumpkin casserole with gnocchi dumplings
Braised daube of beef with horseradish mash and herb dumplings
Seared sea bass with pesto and basil mash
Thai spring rolls with sweet chilli dipping sauce
Shot glasses of tiramisu
Bowl Food is an informal style of food service, white porcelain bowls are filled with a starter size portion of these wonderful dishes and tray served over an extended period
Sample three course seated menu:
Cerviche of salmon
Fennel puree & roasted yellow pepper dressing
Individual fillet of beef on a winter bubble and squeak (swede, carrot parsnip and red cabbage) with garlic Parisenne and a horseradish jus
Traditional Christmas pudding brandy sauce or rum butter
Fair Trade tea and coffee, hand-made chocolates and, petit fours, mini mince pies
We have a varied menu from which you can choose your menu option for the event
Main venue link: